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Barb's Flaxseed Cookie

Ingredients
3/4 cup maragine or butter
1 cup brown sugar
1 egg
1 tsp vanilla
1/2 tsp salt
1 tsp baking powder
1/2 tsp baking soda
1 1/2 cups flour
1 cup roasted milled flaxseed

Directions
Mix well. Roll into balls or drop by teaspoon and flatten with fork.
Bake at 375 degrees for 10 minutes.

Yield: 2 4 cookie
Serving Size: 2 cookies

Nutritional Facts (per serving)
Energy 140 kcal
Total Fat 8 g
Polyunsaturates 3.6 g
Omega-3 fatty acids 1.4 g
Cholesterol 8 mg
Sodium 157 mg
Potassium 82 mg
Carbohydrate 15 g
Dietary Fibre 2 g
Protein 2 g

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How Is Flax Produced
Why Eat Flax?How is Flax Produced?Buy Products Online FAQRoasted Flax RecipesContact