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Nutritional Benefits

Lignans for Life

Flax seed is one of the richest sources of lignans. According to Dr. Thompson of the University of Toronto, flax contains 75 to 800 times more lignans compared to wheat bran, oats, millet, rye, legumes, soybeans and 66 other plant foods tested.  Lignans are a branched fibre and a powerful antioxidant.  Lignans function to strengthen cell walls and maintain cell structure. These lignans are phytoestrogens or plant chemicals that have shown to prevent breast, prostate and colon cancer. The major phytoestrogen in flax is SDG (secoisolariciresinol digylcoside).

For more cancer studies go to CanMar's Health Benefits section on Cancer:

 

 

Nutritional Benefits
The Good Fat
High in Fibre
Lignans for Life



Health Benefits
Heart Health
Cancer
Constipation
Diabetes
Immune Function
Rheumatoid Arthritis
Kidney Disease
Menopause


Flax Facts & News
Saskatchewan Connections-Summer 2005
Big Flax Attack-article featured in The Globe and Mail
Flax: Wheat Germ of the Millenium going mainstream
Omega-3 fats and Cardiovascular Health
Skin Care


High Quality Products
Flax For Nutrition


Related Links
Useful Links About Flax


What Customers Are Saying About Roasted Flax

Nutritional Facts

 

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How Is Flax Produced
Why Eat Flax?How is Flax Produced?Buy Products Online FAQRoasted Flax RecipesContact