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Flax For Nutrition

CanMar's unique roasting process destroys any bacteria or pathogens that may be on flax. Flax For Nutrition is roasted for a specific time and temperature so that all the nutritional value, such as the lignans and essential fats are maintained. Roasted flax seed provides convenience because there is no need to pregrind before eating, a crunchy texture, nutty flavour and great taste to everyday foods.

 

 

Nutritional Benefits
The Good Fat
High in Fibre
Lignans for Life



Health Benefits
Heart Health
Cancer
Constipation
Diabetes
Immune Function
Rheumatoid Arthritis
Kidney Disease
Menopause


Flax Facts & News
Saskatchewan Connections-Summer 2005
Big Flax Attack-article featured in The Globe and Mail
Flax: Wheat Germ of the Millenium going mainstream
Omega-3 fats and Cardiovascular Health
Skin Care


High Quality Products
Flax For Nutrition


Related Links
Useful Links About Flax


What Customers Are Saying About Roasted Flax

Nutritional Facts

 

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How Is Flax Produced
Why Eat Flax?How is Flax Produced?Buy Products Online FAQRoasted Flax RecipesContact